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Erciyes Catering

Your Turkish Feast Awaits You!

Looking to try something different for your upcoming corporate catering event? Why not try gives Erciyes Turkish Restaurant a try?

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Your Local Sydney Turkish Catering

Turkish food catering can offer you and your team a cultural experience, introducing you to the rich flavors and culinary traditions of Turkey. It’s a great way to add a unique touch to your event and leave a lasting impression on your team. From house made assorted rainbow dips, to an array of Mezze, salads, grills, Turkish bread and Pide (long Turkish pizza) and Turkish sweets, our offerings are sure to impress. Whether you’re hosting a boardroom luncheon, a client appreciation dinner, or a company-wide celebration, we have the perfect menu to suit your needs.

Customization Options: At Erciyes Restaurant, we understand that every event is unique. That’s why we offer customization options to tailor our catering services to your specific preferences and dietary requirements. Whether you have vegan and vegetarian guests, gluten-free attendees, or any other dietary restrictions, we’ll work closely with you to create a personalized menu that exceeds expectations. 

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Banquets

**Prices are excluding GST**

Tier 1

Istanbul veg banquet

$19 per person | minimum 10 people

This buffet Includes: 

  • Zucchini fritters with Tzatziki VGT
  • Pide (VG options available)
  • Assorted Mezze
    • Falafel VG/DF/GF
    • Cig Kofte VG/DF
    • Salad of your choice

Tier 2

Kayseri Banquet

$23 per person | minimum 20 people

This buffet Includes: 

  • Mixed dips of your choice
  • Turkish Bread VG/DF
  • Assorted pide
  • Salad of your choice (quantities depending on number of people)
  • Turkish rice VGT
  • Shaved meats from rotisserie (beef and/or chicken)

Tier 3

Ankara banquet

$30 per person | minimum 20 people

This buffet Includes: 

  • Mixed dips of your choice
  • Assorted Mezze
    • Falafel VG/DF/GF
    • Cig Kofte VG/DF
    • Vine Leaves VG/DF/GF
  • Turkish Bread VG/DF
  • Salad of your choice (quantities depending on number of people)
  • Turkish rice VGT
  • Shaved meats from rotisserie (beef and/or chicken)
  • Mixed grill (chicken, lamb, kofte)

Tier 4

Anatolian banquet

$38 per person | minimum 30 people

This buffet Includes: 

  • Mixed dips of your choice
  • Assorted mezze
    • Falafel VG/DF/GF
    • Cig kofte VG/DF
    • Vine leaves VG/DF/GF
    • Cabbage rolls VG/DF/GF
  • Turkish bread VG/DF
  • Salad of your choice (quantities depending on number of people)
  • Turkish rice VGT
  • Iskender kebab
  • Mixed grill (chicken, lamb, kofte & cutlets)
  • Desserts include Baklava or assorted option

Buffet List

Pides

  1. Spinach, cheese, onion & egg VGT
  2. Spinach, cheese & garlic VGT
  3. Pumpkin, onion, tomato, cheese VGT
  4. Fried potato, onion, spinach & cheese VGT
  5. Eggplant, onion, tomato & cheese VGT
  6. Mushroom, onion, tomato & cheese VGT
  7. Vegetarian with the lot VGT
  8. Spinach, cheese & mushroom VGT
  9. Peynirli (cheese & egg) VGT
  10. Spinach, cheese, lamb & egg
  11. Spinach, cheese, mince & garlic
  12. Sausage, spinach, cheese & egg SPICY
  13. Kiymali DF
  14. Erciyes Special Pide
  15. Pastirmali
  16. Sucuklu SPICY
  17. Kusbasli DF
  18. Chicken
  19. Karisik

** VEGAN CHEESE AVAILABLE ON REQUEST

Mixed Dips

  1. Hummus VG, DF, GF
  2. Chilli VGT, GF
  3. Carrot VGT, GF
  4. Parsley VGT, GF
  5. Tzatsiki VGT, GF
  6. Babaganoush VGT, GF
  7. Beetroot VGT, GF

Salads

  1. Shepherd salad VG, DF, GF
  2. Greek salad VGT, GF
  3. Eggplant salad VG, DF, GF
  4. Tabouli VG, GF
  5. Green Bean Salad VG, DF, GF
  6. Piyaz ‘White Bean’ Salad VG, DF, GF

Dessert

  1. Diamond baklava VGT
  2. Chef’s special VGT
  3. Choclava VGT
  4. Biscoff baklava VG, DF
  5. Coconut cake VGT
  6. Rice pudding VGT GF

Custom menu

Minimum order $300 | Free Delivery

**Prices are excluding GST**

Monday to Thursday 20km Delivery, Friday to Sunday 10km Delivery

Pides & Bread

  1. Vegetarian Pide $22
  2. Meat Pide $24
  3. Garlic Bread $18
  4. Turkish Bread $5

Dips

  1. Small $9
  2. Medium $13
  3. Large $17

Mezze

  1. Vine Leaves (GF, VG, DF) $4.50
  2. 6 pieces Cig Kofte (VG, DF) $17
  3. Cabbage Roll (GF, VG, DF) $6
  4. Falafel Ball (GF, VG, DF) $2
  5. Stuffed Capsicum (GF, VG, DF) $7
  6. Zucchini Fritter (VGT) $8
  7. House made pickles $20 p/Kg (VG)

Prices are for each piece.

Rice

  1. Small (12 People) $40
  2. Large (40 People) $90

Salads

  1. Small (15 People) $75
  2. Large (30 People) $150

Eggplant Salad

  • Small (15 People) $100
  • Large (30 People) $200

Iskender

  1. Chicken/Beef/Mix $120

Serves 10-15 People

Meat Box

  1. Small (12 People) $120
  2. Medium (25 People) $210

Shaved meat off the rotisserie. Chicken or Beef.

Grilled Meat

  1. Lamb Shish $2
  2. Chicken Shish $1.50
  3. Kofte $3
  4. Lamb Cutlet $6

Group bookings that want to add mixed grill $10.00 pp (Excludes Lamb cutlet and min 20 people)

Prices are per piece of meat.

Dessert Tray

  1. Walnut Baklava $85
  2. Chef Special $85
  3. Choclava $85
  4. Biscoff Baklava VG $85
  5. Coconut Cake $70

20 pieces per tray.

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